5.5 inch TUO Santoku Knife: Professional Asian Chef Knife for Versatile Cooking, Perfect for Vegetables, Fruits, and Meat

About this item

• 【Multi Function Knife】Ring Lite santoku5.5 "knife is small in length and light in weight, suitable for many occasions. Whether you need to handle vegetables, fruits or meat, the cooking knife can be cut, crushed, mashed and chopped.
• 【Easy to Maintain】Santoku blade has been accurately vacuum heat treated and nitrogen low-temperature tempered to improve knife’s hardness and durability; The handle is made of pakkawood, which has excellent insulation, corrosion resistance, abrasion resistance, acid resistance and skid resistance.
• 【Excellent Material】Santoku knife ensures that under the special forging technology, knife is made of high-quality imported AUS-8 stainless steel materials to form a cone shaped blade, ensuring blade’s excellent hardness, flexibility and amazing cutting performance.
• 【Ergonomic Handle】Our knives all use ergonomic handles, which are light in weight and can prevent hands from fatigue even if you work for a long time. No matter you have sweat or oil on your palms, you can use this handle comfortably.
• 【High Satisfaction】The santoku knife is polished in mirror and shines with silver light; The brown red coil connecting the blade and the black round Packawood handle is more simple. The small kitchen knife in the black elegant gift box is a thoughtful gift for your friends and relatives.